|Store name||TokyoYakiniku Heijōen Ginza 5-chome|
|Business hours||11：30～23：30(LO23：00)lunch LO15:00|
|Store features||Founded in 1970 roast of long-established Heijyoen
One head-buying was first started for the stable supply of meat in Japan is now Japan's annual number of cattle stocking.
In addition, Japan Please relish once by all means because there is also the Tokyo Metropolitan Board of Kobe beef, which boasts the world.